I am linking this from my sister-in-law's blog. The Beauty of Bread If any of you follow my personal blog you would have recently heard me talking about how much I love this recipe...it's so easy and versatile. The idea is from one batch of yeast dough you can get cinnamon rolls, bread sticks and a leftover-casserole-wrapped-in-bread dinner. I've not made the casserole in bread, but I've made tons of cinnamon rolls, bread sticks (I use less butter and sprinkle with garlic salt and parmesan cheese) and yeast rolls. This recipe is so quick and easy...and I'm not a fan of bread baking.
Anyway, I hope you enjoy!
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1 comment:
I'm so flattered! I know- I love this recipie!
Making bread sounds so hard- but not with this recipie!
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